Ingredients
1/2 cup Pasta - Cooked (I've used Whole Wheat Rotini and Gnocchi)
Refer How to Cook Pasta under the Basics category for instructions
2 Chicken sausages, boiled for about 5 minutes1 tsp - Garlic, grated
1/4th Onion - Finely chopped
4 Cherry Tomatoes - Quartered
1 tbsp Cucumber - Diced
1/2 cup Iceberg Lettuce - Randomly chopped
1 tsp Red Chili powder (You can use paprika/cayenne powder)
Italian Seasoning, to garnish
Oil
And, of course, some salt to taste
Method
- Slice the chicken sausages into discs and set aside
- Heat some oil in a saucepan and add the garlic
- Now, add the onions and stir for a minute
- Toss in the sausages and fry again
- Add the chili powder and stir for another minute on a medium flame
- Turn off the flame and add the cooked pasta and stir again
- Drizzle the Italian seasoning and a little salt for flavour
Serving Suggestion
Serve hot on a bed of freshly chopped salad of iceberg lettuce and cherry tomatoes.
SERVES 1
No comments:
Post a Comment